Cold Buffets and Boxed Lunches

Italian Sub  
Turkey breast, baked ham, hard salami, and provolone cheese on a fresh Italian roll with lettuce, tomato and Italian dressing, red skin potato salad and fresh fruit

Club Croissant  
Sliced turkey breast, baked ham, and Monterey jack cheese with bacon, tomato and lettuce, served with potato chips, fresh cut fruit salad and pickle spear

Palm or Croissant Sandwich Lunch  
Baked mini croissant or palm sized sandwiches of: roasted turkey, baked ham, roast beef, albacore tuna or chicken grape salad (two per person), sliced cheese, lettuce, tomato and condiments, chef-made pasta salad and seasonal fresh fruit salad

Deli-Buffet Plus! 
Sliced honey roasted turkey, smoked Virginia ham and slow cooked roast beef with swiss, american and cheddar cheeses, lettuce, tomato, condiments, and assorted bakery fresh breads, chef-made pasta salad or bow tie pasta bowl, seasonal fresh fruit bowl

Salads

Grilled Chicken Salad 
Fresh bed of tossed greens with sliced breast of chicken, topped with shredded cheddar cheese, bacon and diced tomatoes, homemade croutons and choice of two dressings

Grilled Chicken Caesar Salad  
Fresh bed of crisp romaine lettuce, topped with marinated chicken breast, chef's garlic croutons and our own Caesar dressing, fresh-cut fruit salad, fresh rolls and butter

Chef Salad 
Fresh mixed greens topped with julienne turkey, ham, cheddar cheese, provolone cheese and a hard boiled egg, with your choice of dressing, fresh fruit and fresh rolls and butter

Soups  
Home-style Chicken Noodle
Creamy Potato
Vegetable Minestrone

Lunch Buffets

Baked Lasagna  
Choose traditional lasagna (tomato sauce, meat, and cheese) or vegetarian (alfredo sauce, vegetables, and cheese), fresh tossed salad or Caesar salad, fresh baked rolls and butter

Tender, Juicy, Boneless Sliced White Turkey Breast  
Your choice of two accompaniments fresh baked rolls and butter

Dijon Crusted Pork Loin, Seasoned and Baked to Perfection 
Your choice of two accompaniments, fresh baked rolls and butter

Southern Style Fried Chicken 
Assortment of crispy fried coated chicken (2 pieces per person), fresh tossed salad, your choice of two accompaniments, fresh baked dinner rolls and butter

Slow Roasted Top Round of Beef, Sliced and Seasoned 
Your choice of two accompaniments, fresh baked rolls and butter

Grilled Boneless Breast of Chicken  
Barbeque sauce and mayonnaise, lettuce, tomato, onion and cheddar cheese on a fresh baked bun, served with potato chips, pickle spear and fresh cut fruit salad

Boneless Breast of Chicken Smothered in Sautéed Mushrooms and a Savory Light Brown Wine Sauce      
Your choice of two accompaniments, fresh baked rolls and butter

Beef Tips "Hunter" Style   
Fresh tossed salad, your choice of two accompaniments, warm rolls and butter

Parmesan Crusted Chicken Breast served with Marinara Sauce 
Fresh tossed salad, your choice of two accompaniments, fresh baked rolls and butter

Lunch Buffets accompaniments options:

Fresh tossed salad (choice of 2 dressings)
Caesar salad
Creamy cole slaw
Red skin potato salad
Pasta or Macaroni salad
Mashed potatoes with gravy
Parslied new potatoes
Wild rice blend
Buttered noodles
Macaroni and cheese
Country green beans
Glazed carrots
Fresh-cut fruit

Executive Lunches

Famous Chicken Fajita Salad  
Marinated grilled chicken breast strips on a bed of greens with black beans, shredded cheddar, red and green bell peppers, and scallions with picante ranch dressing, tortilla chips garnish, brownie or cheesecake square

Tenderloin Lunch  
Thinly sliced beef tenderloin served on a fresh baked baguette roll with lettuce, tomato and rosemary sage mayonnaise, chef made pasta salad, seasonal fresh fruit brownie or cheesecake square

Smoked Turkey Breast With Brie 
On french bread with orange mustard sauce, dilled red skin potato salad, fresh-cut fruit, brownie or cheesecake square

Grilled Portabella Mushroom  
With argula, sun-dried tomatoes, and parmesan vinaigrette on fresh bread with red skin potato salad, fresh-cut fruit, brownie or cheesecake square

Create Your Own …

Pasta Bar or Pasta Bar with Seafood 
Bowtie and penne pastas, alfredo and marinara sauces, includes toppings of: sautéed seasonal vegetables, grilled chicken strips, freshly grated parmesan cheese, fresh tossed salad and warm rolls and butter

Baked Potato Bar  
Plain baked potatoes with toppings of: butter, sour cream, chives, bacon bits, shredded cheese, steamed broccoli, and chili, sandwich choice of: deli sandwiches on Kaiser rolls, Italian sub, classic sub, pulled pork BBQ, fresh fruit salad

Fajita Bar  
Grilled strips of chicken and sirloin, sliced and sautéed with peppers and onions, warm tortillas, Mexican cheese blend, sour cream, salsa, guacamole, diced tomatoes, and shredded lettuce, served with Mexican rice and refried beans, rainbow tortillas with salsa, fresh-cut fruit bowl

Mexican Fiesta  -  Make your own tacos and taco salads
Seasoned taco beef, hard and soft taco shells, with toppings of: shredded lettuce, diced tomatoes, diced onions, shredded cheese, black olives, sour cream and salsa, includes extra lettuce for salads, rainbow tortilla chips and salsa

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